Mozambique has taken a strategic step in the field of renewable energies with the launch of an innovative coconut biodiesel production project, which aims to position the country as a continental benchmark in the area of sustainable bioenergy. The initiative, which involves the annual production of 5,000 tonnes of biodiesel, is being developed in the regions of Palma and Mocímboa da Praia, in Cabo Delgado, involving around 3,000 small farmers.
With more than 400,000 coconut trees planted, the project is structured as an integrated value chain – from cultivation to refining and distribution of the fuel. Conceived as a complementary energy alternative to the Mozambique LNG project, operated by TotalEnergies, coconut biodiesel comes at a time when the country is seeking to reduce its dependence on imported fossil fuels and diversify its energy matrix.
The Mozambique LNG project, which was recently relaunched, benefited from funding of 4.7 billion dollars (300 billion meticals) from the Export-Import Bank of the United States, after a period of suspension due to security concerns.
The new biodiesel is based on domestically produced coconut oil, reinforcing energy security, reducing the carbon footprint and promoting a community-based and resilient approach. More than 500 direct and indirect jobs linked to the biorefinery are planned, as well as long-term supply contracts and ongoing technical support for local farmers.
From a structural point of view, the project is based on a Special Purpose Vehicle (SPV) model, which integrates agricultural production, industrial processing and distribution. Initially, the focus will be on the domestic market, in line with the national energy diversification strategy, with future ambitions for regional expansion.
The first consignment of biodiesel is scheduled for the first quarter of 2027, marking the beginning of a new stage for Mozambique in the sustainable biofuels sector. The implementation of the Integrated Food and Energy System (IFES) – recognised by international institutions as a model of good practice – reinforces the credibility and technical sustainability of the initiative.
In addition to the environmental and energy benefits, the project is also an engine for boosting the rural economy, with multiplier effects on food security, agricultural income and access to carbon credits. The agricultural practices adopted, based on agro-forestry and syntropy, aim to improve productivity and guarantee income stability for the producers involved.
Source: Further Africa
